Roasted Lemon Pepper BroccoliPrinter friendly recipe
2 cups broccoli florets, bite size pieces
extra virgin olive oil
1 tsp lemon pepper
2 cloves garlic, sliced
salt & pepper, if desired*
Preheat oven to 400°F. In a bowl, toss the broccoli florets with the olive oil, garlic, lemon pepper & salt (if desired). Spread broccoli out on baking sheet in a single layer and then roast, without stirring, until the edges are crispy and the stems are crisp tender, about 15-20 minutes.